Charleston County Public Library
Cooking -- South Carolina -- History
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking -- South Carolina -- History
Name
Cooking
Focus
Cooking
Sub focus
History
South Carolina
Actions
Share resources
Incoming Resources
Subject of
2
The Carolina rice kitchen, the African connection, Karen Hess ; foreword by John Martin Taylor ; featuring in facsimile the Carolina rice cook book compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina (1901) ; with additional collected receipts making a total of some three hundred historical receipts for rice
The Carolina rice kitchen, the African connection, by Karen Hess ; featuring in facsimile the Carolina rice cook book compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina (1901) ; with additional collected receipts making a total of some three hundred historical receipts for rice
Outgoing Resources
Focus
1
Cooking
Sub focus
2
History
South Carolina
Link Analysis