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African American cooking
Resource Information
The topic African American cooking represents a specific aggregation or gathering of resources found in Charleston County Public Library.

The Resource African American cooking
Label
African American cooking

75 Items that are about the Topic African American cooking

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Watermelon & red birds : a cookbook for Juneteenth and black celebrations, Nicole A. Taylor
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The welcome table : African-American heritage cooking, Jessica Harris ; drawings by Patrick Eck
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Treasured recipes, Avery Institute of Afro-American History and Culture
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Treasured recipes, Avery Institute of Afro-American History and Culture, Charleston, South Carolina
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Vegan Soul kitchen : fresh, healthy, and creative African American cuisine, Bryant Terry
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Vertamae cooks again : more recipes from The Americas' family kitchen, Vertamae Grosvenor ; food photography by Geoffrey Nilsen ; design by David Albertson Design
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Vertamae cooks in the Americas' family kitchen, Vertamae Grosvenor ; foreword by Ed Bradley ; food photography by Joyce Oudkerk Pool
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Vibration cooking, or, The travel notes of a Geechee girl, Vertamae Smart-Grosvenor
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"My official" Carolinas' Sea Islands Gullah cookbook : representing history and foods of the Carolinas' Sea Islands, Sharon Kaye Hunt, RD ; (narratives by ex-slaves of North and South Carolina)
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A Kwanzaa keepsake : celebrating the holiday with new traditions and feasts, Jessica B. Harris
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A date with a dish : classic African-American recipes, by Freda DeKnight ; [illustrated by Herbert Temple]
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A taste of heritage : the new African-American cuisine, Joe Randall & Toni Tipton-Martin
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Afro-vegan : farm-fresh African, Caribbean & Southern flavors remixed, Bryant Terry ; photography by Paige Green
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An African American cookbook : exploring Black history and culture through traditional foods, Phoebe Bailey with the special assistance of Christina G. Johnson and Kesha M. Morant
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Black food : stories, art and recipes from across the African diaspora, edited & curated by Bryant Terry
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Black girl baking : wholesome recipes inspired by a soulful upbringing, Jerrelle Guy, founder of Chocolate for Basil
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Black smoke : African Americans and the United States of barbecue, Adrian Miller
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Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine, Kelley Fanto Deetz
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Bress 'n' nyam : Gullah-Geechee recipes from a sixth-generation farmer, Matthew Raiford ; with Amy Paige Condon ; photography by Siobhán Egan ; styling by Bevin Valentine Jalbert
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Carla Hall's soul food : everyday and celebration, Carla Hall with Genevieve Ko
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Cookin' jones : ignite your culinary spirit, Germaine Jenkins
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Cooking the Gullah way, morning, noon, and night, Sallie Ann Robinson, with Gloria J. Underwood ; foreword by Jessica B. Harris
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Cooking with Miss Quad : live, laugh, love, and eat, Quad Webb ; foreword by Pat Neely
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Fix me a plate : traditional and new school soul food recipes from Scotty Scott of Cook Drank Eat, Scotty Scott
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Food for the soul : recipes and stories from the congregation of Harlem's Abyssinian Baptist Church
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From black hands to white mouths : Charleston's freed and enslaved cooks and their influence on the food of the South, by Kevin E. Mitchell
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Fruits of the harvest : recipes to celebrate Kwanzaa and other holidays, Eric V. Copage ; illustrations by Cheryl Carrington
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Getting what we need ourselves : how food has shaped African American life, Jennifer Jensen Wallach
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Gullah Geechee home cooking : recipes from the matriarch of Edisto Island, Emily Meggett, with Kayla Stewart and Trelani Michelle ; photography by Clay Williams
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Gullah cuisine : by land and by sea, featuring Gullah chef Carlotte Jenkins ; narrative by William Baldwin ; artwork by Jonathan Green ; [photography by Mic Smith]
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High on the hog : a culinary journey from Africa to America, Jessica B. Harris
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Hog & hominy : soul food from Africa to America, Frederick Douglass Opie
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I heart soul food : 100 Southern comfort food favorites, Rosie Mayes ; photography and styling by Michael and Danielle Kartes
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If I can cook/you know God can, Ntozake Shange ; foreword by Vertamae Grosvenor
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Jubilee : recipes from two centuries of African-American cooking, Toni Tipton-Martin
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KosherSoul : the faith and food journey of an African American Jew, Michael W. Twitty
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Kwanzaa : an African-American celebration of culture and cooking, Eric V. Copage
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Kwanzaa karamu : cooking and crafts for a Kwanzaa feast, April A. Brady ; illustrations by Barbara Knutson ; photographs by Robert L. and Diane Wolfe ; additional recipes by Cheryl Davidson Kaufman ... [et al.]
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Low-fat soul, Jonell Nash
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Mama Doonk's Gullah recipes, by Theresa Jenkins Hilliard
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Mama Doonk's Gullah recipes, by Theresa Jenkins Hilliard
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Meals, music, and muses : recipes from my African American kitchen, Alexander Smalls with Veronica Chambers
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My America : recipes from a young black chef, Kwame Onwuachi with Joshua David Stein ; photographs by Clay Williams
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My soul looks back : a memoir, Jessica B. Harris
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Neo soul : taking soul food to a whole 'nutha level, Lindsey Williams ; foreword by Sylvia Woods
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New soul cooking : updating a cuisine rich in flavor and tradition, Tanya Holland ; photographs by Ellen Silverman
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New soul food for people with diabetes, Fabiola Demps Gaines, RD, LD, and Roniece Weaver, MS, RD, LD
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Notes from a young Black chef : a memoir, Kwame Onwuachi with Joshua David Stein
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Princess Pamela's soul food cookbook : a mouth-watering treasury of Afro-American recipes : the beloved classic now back in print after 45 years, Pamela Strobel ; introduction by Matt Lee and Ted Lee
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Recipes for respect : African American meals and meaning, Rafia Zafar
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Sallie Ann Robinson's kitchen : food & family lore from the lowcountry, Sallie Ann Robinson ; photographs by Deborah Whitlaw Llewellyn
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Soul : a chef's culinary evolution in 150 recipes, Todd Richards ; foreword by Sean Brock
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Soul food : recipes and reflections from African-American churches, by Joyce White
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Soul food : the surprising story of an American cuisine, one plate at a time, Adrian Miller
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Soul food Sunday, written by Winsome Bingham ; illustrated by C. G. Esperanza
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Soul food junkies, a film by Byron Hurt ; a co-production of God Bless the Child Productions and Independent Television Service (ITVS) in association with National Black Programming Consortium ; produced, directed and written by Byron Hurt, (DVD)
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Soul food love : healthy recipes inspired by one hundred years of cooking in a Black family, Alice Randall & Caroline Randall Williams ; photographs by Penny De Los Santos
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Southern homecoming traditions : recipes and remembrances, Carolyn Quick Tillery
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Sweet Home Cafe cookbook : a celebration of African American cooking, Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn Serwer
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Sweet potato soul : 100 easy vegan recipes for the southern flavors of smoke, sugar, spice, and soul, Jenné Claiborne
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Sweetie Pie's cookbook : soulful southern recipes, from my family to yours, Robbie "Miss Robbie" Montgomery with Ramin Ganeshram ; photography by Christopher Hawkins and Leyna Noelani Ambron
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Sweets : a collection of soul food desserts and memories, Patty Pinner
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Sylvia's family soul food cookbook : from Hemingway, South Carolina to Harlem, Sylvia Woods and family
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The African American tour guide & recipe book of Charleston, South Carolina
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The African-American child's heritage cookbook, Vanessa Roberts Parham
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The Black family dinner quilt cookbook : healthy recipes & food memories, from Dorothy I. Height and the National Council of Negro Women, Inc
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The Carolina rice kitchen : the African connection, by Karen Hess ; featuring in facsimile the Carolina rice cook book compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina (1901) ; with additional collected receipts making a total of some three hundred historical receipts for rice
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The cooking gene : a journey through African American culinary history in the Old South, Michael W. Twitty
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The family style soul food diabetes cookbook, Roniece A. Weaver ... [et al.]
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The healthy soul food cookbook : how to cut the fat but keep the flavor, Wilbert Jones
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The new African-American kitchen, by Angela Shelf Medearis
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The rise : black cooks and the soul of american food, Marcus Samuelsson with Osayi Endolyn ;recipes with Yewande Komolafe and Tamie Cook ; photographs by Angie Mosier
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The spirit of soul food : race, faith, and food justice, Christopher Carter
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The twisted soul cookbook : modern soul food with global flavors, Deborah VanTreece with photography by Noah Fecks
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The ultimate Gullah cookbook : a taste of food, history and culture from the Gullah people, Jesse Edward Gantt, Jr., Veronica Davis Gerald
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Context

Context of African American cooking

Focus of

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  • African American cooking
  • African American cooking -- DVD
  • African American cooking -- History
  • African American cooking -- History
  • African American cooking -- Juvenile fiction
  • African American cooking -- Juvenile literature
  • African American cooking

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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.ccpl.org/resource/2FIBuzXdxrQ/" typeof="CategoryCode http://bibfra.me/vocab/lite/Topic"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.ccpl.org/resource/2FIBuzXdxrQ/">African American cooking</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.ccpl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.ccpl.org/">Charleston County Public Library</a></span></span></span></span></div>
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