Incoming Resources
- Fantastic vegan recipes for the teen cook, 60 incredible recipes you need to try for good health and a better planet, Elaine Skiadas, creator of Wandering Chickpea
- Vegan cooking for two, 200+ recipes for everything you love to eat, America's Test Kitchen
- Plant-powered protein, 125 recipes for using today's amazing meat alternatives, Nava Atlas ; photographs by Hannah Kaminsky
- PlantYou: scrappy cooking, 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet, Carleigh Bodrug
- Cooking from the spirit, easy, delicious, and joyful plant-based inspirations, Tabitha Brown ; photography by Matt Armendariz
- The classics veganized, over 120 favourite comfort food recipes for a vegan lifestyle, Doug McNish
- The vegan week, meal prep recipes to feed your future self, Gena Hamshaw of The Full Helping blog ; photography by Ashley McLaughlin
- #Eat meat less, good for animals, the Earth & all, The Jane Goodall Institute ; foreword by Dr. Jane Goodall, DBE ; recipes by Robin Asbell ; Erin Scott, photographer
- Eat well, be well, 100+ healthy re-creations of the food you crave : plant based, Gluten-free, refined sugar-free, Jana Cristofano
- Vegetable kingdom, the abundant world of vegan recipes, Bryant Terry ; photographs by Ed Anderson
- Unbelievably vegan, 100+ life-changing, plant-based recipes: a cookbook, Charity Morgan ; photographs by Emily Dorio
- Plant-based Buddha bowls, 100 recipes for nourishing one-bowl vegan meals, Kelli Foster
- Fake meat, real food for vegan appetites, Isa Chandra Moskowitz
- Tenderheart, a cookbook about vegetables and unbreakable family bonds, Hetty Lui McKinnon ; photographs by Hetty Lui McKinnon
- Addicted to vegan, vibrant plant based recipes for all cravings, Hanna Buschmann & Manel García
- Plant-based on a budget quick & easy, 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipes, Toni Okamoto
- The vegan Chinese kitchen, recipes and modern stories from a thousand-year-old tradition, Hannah Che ; photographs by Hannah Che
- Evolving vegan, deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food, Mena Massoud
- You can cook this!, turn the 30 most commonly wasted foods into 135 delicious plant-based meals, Max La Manna
- Eat plants, b*tch, 91 vegan recipes that will blow your meat-loving mind, Pinky Cole
- Great vegan meals for the carnivorous family, 75 delicious dishes for herbivores, carnivores and everyone in between, Amanda Logan
- Mission vegan, wildly delicious food for everyone, Danny Bowien, with JJ Goode
- Fast easy cheap vegan, 101 recipes, 30 minutes or less, 10 ingredients or less, $10 or less, Sam Turnbull
- Cooking with plant-based meat, 75 vegan and vegetarian recipes for all your meaty cravings, America's Test Kitchen
- Your super life, 100+ delicious, plant-based recipes made with nature's most powerful superfoods, Kristel de Groot & Michael Kuech
- Oodles and oodles of vegan noodles, soba, ramen, udon & more, Cheynese Khachame
- The essential vegan Instant Pot, fresh and foolproof plant-based recipes for your electric pressure cooker, Coco Morante
- Craving vegan, 101 recipes to satisfy your appetite the plant-based way, Sam Turnbull
- Brave new meal, Bad Manners
- Smart plants, power foods & natural nootropics for optimized thinking, focus & memory : includes 65 recipes, Julie Morris
- Seed to plate, soil to sky, modern plant-based recipes using Native American ingredients, Lois Ellen Frank ; Native American culinary advisor, Walter Whitewater ; recipe testing & recipe development assistant, Marianne Sundquist
- Plant-based India, nourishing recipes rooted in tradition, Dr. Sheil Shukla
- HealthyGirl kitchen, 100+ plant-based recipes to live your healthiest life, Danielle Brown
- Nistisima, the secret to delicious vegan cooking from the Mediterranean and beyond, Georgina Hayden
- The vegan Instant Pot cookbook, wholesome, indulgent plant-based recipes, Nisha Vora
- Heavenly vegan dals & curries, exciting new dishes from an Indian girl's kitchen abroad, Rakhee Yadav
- The vegan bean cookbook, high protein, plant-based meals that are better for your body, schedule and budget, Andrea Soranidis, founder of the Petite Cook and author of 20-minute Italian
- Nourishing vegan every day, simple, plant-based recipes filled with color and flavor, Amy Lanza, founder of Nourishing Amy
- The Herbivorous Butcher cookbook, 75+ recipes for plant-based meats and all the dishes you can make with them, by Aubry and Kale Walch, with Sandra S. Soria and Danny Seo ; photographs by Rikki Snyder
- PlantYou, 140+ ridiculously easy, amazingly delicious plant-based oil-free recipes, Carleigh Bodrug ; [foreword by Dr. Will Bulsiewicz]
- Joyfull, cook effortlessly, eat freely, live radiantly, Radhi Devlukia-Shetty, with Rachel Holtzman ; photography by Alanna Hale
- The high-protein vegan cookbook, 125+ hearty plant-based recipes, Ginny Kay McMeans
- Vegan mob, vegan BBQ & soul food, Toriano Gordon with Korsha Wilson ; photographs by Ed Anderson ; iIllustrations by Photo Doctor Graphics
- Best of vegan, 100 recipes that celebrate comfort, culture, and community, Kim-Julie Hansen
- Hot for food all day, easy recipes to level up your vegan meals, Lauren Toyota
- No-waste save-the-planet vegan cookbook, 100 plant-based recipes and 100 kitchen-tested tips for waste-free meatless cooking, Celine Steen
- Body harmony, nourishing, plant-based recipes for intuitive eating, Nicole Berrie ; photographs by Sasha Israel