Baking at home with the Culinary Institute of America
Label
Baking at home with the Culinary Institute of America
Note
At head of title: The Culinary Institute of America"Essential techniques and recipes for creating great breads and desserts"--Jacket"A Weldon Owen production"--T.p. versoIncludes index
Isbn
9780471450955
resource.nationalBibliographyNumber
bnb:gba456193
Physical Description
304 pages, color ill, 27 cm.
System control number
(Sirsi) o56407923
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