Charleston County Public Library

Dead zones, why earth's waters are losing oxygen, Carol Hand

Label
Dead zones, why earth's waters are losing oxygen, Carol Hand
Language
eng
Bibliography note
Includes bibliographical references (pages 72-77) and index
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Dead zones
Nature of contents
bibliography
Oclc number
902936614
Responsibility statement
Carol Hand
Sub title
why earth's waters are losing oxygen
Summary
"Times are tough for shrimpers and fishers in the Gulf of Mexico. The animals they rely on for their livelihood are harder to find. Every summer a dead zone--a region of low oxygen--emerges in the waters along the Gulf Coast. Where oxygen is low, fish and others animals cannot survive. Currently the world has more than 400 identified dead zones, up dramatically from the 49 dead zones identified in the 1960's.The good news is that people can eliminate dead zones by changing agricultural practices and reducing pollution. Using real-world examples, this book looks at the impact of pollution on global water resources, and discusses the interconnectedness of ecosystems and organisms."--Publisher's website
Table Of Contents
Death in the depths -- Oxygen for life -- The corn connection -- A planetary problem -- Success and failure
Classification
Content
Mapped to

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