Black food, stories, art and recipes from across the African diaspora, edited & curated by Bryant Terry - hardcover
Format
hardcover
Label
Black food, stories, art and recipes from across the African diaspora, edited & curated by Bryant Terry - hardcover
Note
Includes index
Edition
First edition.
Isbn
9781984859723
Lccn
2021003655
Physical Description
309 pages, illustrations (chiefly color), 25 cm
System control number
(Sirsi) o1235904680
Cover Art
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