Charleston County Public Library
Food industry and trade -- United States
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http://bibfra.me/vocab/lite/Concept
Label
Food industry and trade -- United States
Name
Food industry and trade
Focus
Food industry and trade
Sub focus
United States
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Subject of
8
Burn the ice, the American culinary revolution and its end, Kevin Alexander
Stuffed, an insider's look at who's (really) making America fat, Hank Cardello ; with Doug Garr
Resetting the table, straight talk about the food we grow and eat, Robert Paarlberg
Food politics, how the food industry influences nutrition and health, Marion Nestle ; foreword by Michael Pollan
Sameness in diversity, food and globalization in modern America, Laresh Jayasanker
Hooked, food, free will, and how the food giants exploit our addictions, Michael Moss
The dish, the lives and labor behind one plate of food, Andrew Friedman
Barons, money, power, and the corruption of America's food industry, Austin Frerick ; foreword by Eric Schlosser
Outgoing Resources
Focus
1
Food industry and trade
Sub focus
1
United States
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