Charleston County Public Library

Cooking, French + History -- 17th century

Type

http://bibfra.me/vocab/lite/Concept

Label

Cooking, French + History -- 17th century

Name

Cooking, French + History

Focus

Cooking, French + History

Sub focus

Actions

Incoming Resources

Subject of
2
- The essence of style, how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour, Joan DeJean
- A revolution in taste, the rise of French cuisine, 1650-1800, Susan Pinkard

Outgoing Resources

Focus
1
- Cooking, French + History
Sub focus
3