Charleston County Public Library

Eating for beginners, an education in the pleasures of food from chefs, farmers, and one picky kid, Melanie Rehak

Label
Eating for beginners, an education in the pleasures of food from chefs, farmers, and one picky kid, Melanie Rehak
Language
eng
resource.biographical
contains biographical information
Index
no index present
Literary Form
non fiction
Main title
Eating for beginners
Oclc number
318415578
Responsibility statement
Melanie Rehak
Sub title
an education in the pleasures of food from chefs, farmers, and one picky kid
Table Of Contents
In the beginning -- We eat what we are -- What is cheese? -- School for chefs -- Meet the farmer -- Lucky me, lucky you -- Into the frying pan -- One fish, two fish -- Night shift -- Rich in imperfections -- Away in a manger -- Farm to cleaver -- Out to sea -- Sweetness and light
Classification
Content
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