Encyclopedia of foods, a guide to healthy nutrition, prepared by medical and nutrition experts from Mayo Clinic, University of California, Los Angeles, and Dole Food Company, Inc
Type
Label
Encyclopedia of foods, a guide to healthy nutrition, prepared by medical and nutrition experts from Mayo Clinic, University of California, Los Angeles, and Dole Food Company, Inc
Language
eng
Bibliography note
Includes bibliographical references (p. 417-419) and index
Illustrations
portraitsillustrationscharts
Index
index present
Literary Form
non fiction
Main title
Encyclopedia of foods
Nature of contents
bibliography
Oclc number
48760463
Responsibility statement
prepared by medical and nutrition experts from Mayo Clinic, University of California, Los Angeles, and Dole Food Company, Inc
Sub title
a guide to healthy nutrition
Table Of Contents
Pt. I. A guide to healthy nutrition -- Pt. II. Encyclopedia of foods
resource.variantTitle
Guide to healthy nutritionHealthy nutrition
Classification
Subject
Content
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor3
- Subject7
- Content1
- Mapped to1