Incoming Resources
- Wolfgang Puck's pizza, pasta and more!, Wolfgang Puck with Judy Gethers
- Danny loves pasta, 75+ fun and colorful pasta shapes, patterns, sauces, and more, Danny Freeman
- The complete book of pasta sauces, the best Italian pestos, marinaras, ragùs, and other cooked and fresh sauces for every type of pasta imaginable, Allan Bay
- Gluten-free pasta, more than 100 fast and flavorful recipes with low- and no-carb options, by Robin Asbell ; photography by Jason Varney
- Sauces & shapes, pasta the Italian way, Oretta Zanini De Vita, Maureen B. Fant ; illustrations by Luciana Marini ; photography by Gentl & Hyers/Edge
- Anything's pastable, 81 inventive pasta recipes for saucy people, Dan Pashman ; foreword by J. Kenji López-Alt
- That noodle life, soulful, savory, spicy, slurpy, Michael Le and Stephanie Le, creators of Iamafoodblog ; photography by Michael Le
- Simple pasta, pasta made easy, life made better, Odette Williams ; photographs by Graydon Herriott
- The mac + cheese cookbook, 50 simple recipes from Homeroom, America's favorite mac and cheese restaurant, Allison Arevalo and Erin Wade ; photography by Sara Remington
- Pasta Grannies, Comfort Cooking, Bennison, Vicky
- Pasta every day, make it, shape it, sauce it, eat it, Meryl Feinstein ; photographs by Nico Schinco
- Trap Kitchen, mac n' all over the world, Malachi Jenkins, Roberto Smith ; [foreword by Snoop Dogg]
- Gennaro's pasta perfecto!, the essential collection of fresh and dried pasta dishes, Gennaro Contaldo ; with photography by David Loftus
- On the noodle road, from Beijing to Rome, with love and pasta, Jen Lin-Liu
- Pasta, pretty please, a vibrant approach to handmade noodles, Linda Miller Nicholson ; photographs by Brittany Wright
- Handmade pasta workshop & cookbook, recipes, tips & tricks for making pasta by hand, with perfectly paired sauces, Nicole Karr
- Melt, the art of macaroni and cheese, Stephanie Stiavetti & Garrett McCord ; foreword by Michael Ruhlman ; photographs by Matt Armendariz
- On top of spaghetti--, --macaroni, linguine, penne, and pasta of every kind, Johanne Killeen and George Germon
- Pasta Grannies, the secrets of Italy's best home cooks, Vicky Bennison ; photography by Emma Lee
- The Pasta Queen, a just gorgeous cookbook : 100+ recipes and stories, Nadia Caterina Munno with Katie Parla
- Milk Street noodles, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Catrine Kelty
- An A-Z of pasta, recipes for shapes and sauces, from alfabeto to ziti, and everything in between, Rachel Roddy ; photography by Jonathan Lovekin
- Perfect pasta
- Healthy pasta, the sexy, skinny, and smart way to eat your favorite food, Joseph Bastianich and Tanya Bastianich Manuali, PhD
- Giuliano Hazan's thirty minute pasta, 100 quick and easy recipes, Giuliano Hazan ; photographs by Joseph De Leo
- The complete book of pasta and noodles, by the editors of Cook's Illustrated ; preface by Christopher Kimball ; illustrations by Judy Love ; photographs by Daniel J. van Ackere
- Fresh pasta at home, 10 doughs, 20 shapes, 100+ recipes, with or without a machine, America's Test Kitchen
- Ramen, 80 easy noodle bowls and broths, Makiko Sano
- Everyday pasta, favorite pasta recipes for every occasion, Giada De Laurentiis ; photographs by Victoria Pearson
- Bowl, vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals, Lukas Volger ; photography by Michael Harlan Turkell
- Pasta, the spirit and craft of Italy's greatest food, with recipes, Missy Robbins and Talia Baiocchi ; food photography by Kelly Puleio ; location photography by Stephan Alessi ; illustrations by Nick Hensley
- Pasta modern, new & inspired recipes from Italy, Francine Segan ; photographs by Lucy Schaeffer