Bibliograph

Vegetable revelations, inspiration for produce-forward cooking, Steven Satterfield, with Andrea Slonecker ; photography by Andrew Thomas Lee

Type

Label

Vegetable revelations, inspiration for produce-forward cooking, Steven Satterfield, with Andrea Slonecker ; photography by Andrew Thomas Lee

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Vegetable revelations

Oclc number

1343870085

Responsibility statement

Steven Satterfield, with Andrea Slonecker ; photography by Andrew Thomas Lee

Sub title

inspiration for produce-forward cooking

Summary

"Discover new ways to serve a wide range of vegetables with this cookbook featuring over 150 recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf"--, Provided by publisher

Table Of Contents

Building blocks: Spice blends -- Stocks and broth -- Creamy condiments -- Vinaigrettes -- Crunchy toppings -- Flavor bombs -- Savory sauces. Recipes: Roots -- Leaves -- Stalks -- Brassicas -- Legumes -- Nightshades -- Cucurbits -- Mushrooms

Target audience

adult

Classification