Incoming Resources
- Tricky treats, ghoulish goodies to serve up on Halloween, Susanna Tee
- Love is a pink cake, irresistible bakes for morning, noon and night from the founder of Violet Bakery, Claire Ptak
- Delicious poke cakes, Roxanne Wyss & Kathy Moore ; photographs by Staci Valentine
- Christmas sweets, text by Georgeanne Brennan ; photographs by Richard G. Jung
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, Volume three
- Michaels desserts, sweets for a cause, Michael C. Platt
- Delectable, sweet & savory baking, Claudia Fleming with Catherine Young ; photographs by Johnny Miller
- Sweet enough, Alison Roman ; photographs by Chris Bernabeo
- All about cake, Christina Tosi with Courtney Mcbroom ; photographs by Gabriele Stabile and Mark Ibold
- The Baker's Dozen cookbook, the best recipes from America's best bakers, the Baker's Dozen, Flo Braker ... [and others], with Rick Rodgers
- Tiny bakes, delicious mini cakes, pies, cookies, brownies & more, Jennifer Ziemons
- Southern Italian desserts, rediscovering the sweet traditions of Calabria, Campania, Basilicata, Puglia, and Sicily, Rosetta Costantino ; with Jennie Schacht ; photography by Sara Remington
- Rawsome vegan baking, an un-cookbook for raw, gluten-free, vegan, beautiful and sinfully sweet cookies, cakes, bars and cupcakes, Emily von Euw, founder of ThisRawsomeVeganLife.com
- Sweet sugar, sultry spice, exotic flavors to wake up your baking, Malika Ameen
- The Culinary Institute of America cookbook, the Culinary Institute of America ; photography by Ben Fink
- Sugar pie & jelly roll, sweets from a Southern kitchen, written and illustrated by Robbin Gourley
- Everyone can bake, simple recipes to master and mix, Dominique Ansel ; photographs by Evan Sung
- Naturally sweet, bake all your favorites with 30% to 50% less sugar, by the editors at America's Test Kitchen
- Sweet and easy Japanese desserts, matcha, mochi and more!, Laure Kie ; photographs by Patrice Hauser ; translation by Marie S. Velde
- Sea salt sweet, the art of using salts for the ultimate dessert experience, Heather Baird
- Baking with steel, the revolutionary new approach to perfect pizza, bread, and more, Andris Lagsdin with Jessie Oleson Moore ; foreword by J. Kenji López-Alt
- Tiny book of mason jar recipes, small jar recipes from beverages to desserts & gifts to share, Cindy Smith Cooper
- American cookie, the snaps, drops, jumbles, tea cakes, bars & brownies that we have loved for generations, Anne Byrn ; photography by Tina Rupp
- The cookies & cups cookbook, 125+ sweet & savory recipes reminding you to always eat dessert first, Shelly Jaronsky
- Elizabeth Falkner's demolition desserts, recipes from Citizen Cake, Elizabeth Falkner with Ann Krueger Spivack ; photography by Frankie Frankeny ; illustrations by Ryan Falkner
- Vegetable desserts, beyond carrot cake and pumpkin pie, Elisabeth Schafer, Jeannette L. Miller
- Sweeter off the vine, fruit desserts for every season, Yossy Arefi
- Sweet stuff, Karen Barker's American desserts, Karen Barker ; photographs by Ann Hawthorne
- Modern éclairs, and other sweet and savory puffs, Jenny McCoy ; photography by Pernille Loof
- Joanne Fluke's Lake Eden cookbook, Joanne Fluke
- Paris sweets, great desserts from the city's best pastry shops, Dorie Greenspan ; illustrations by Florine Asch
- Baking at the 20th Century Cafe, iconic European desserts from linzer torte to honey cake, Michelle Polzine, with Jessica Battilana ; photographs by Aya Brackett
- Snackable bakes, 100 easy-peasy recipes for exceptionally scrumptious sweets and treats, Jessie Sheehan
- Puddin', luscious and unforgettable puddings, parfaits, pudding cakes, pies, and pops, Clio Goodman ; with Adeena Sussman
- No-bake desserts, 103 easy recipes for no-bake cookies, bars, and treats, Addie Gundry
- Vegan chocolate, unapologetically luscious and decadent dairy-free desserts, by Fran Costigan ; photographs by Kate Lewis
- Baking chez moi, recipes from my Paris home to your home anywhere, Dorie Greenspan ; photographs by Alan Richardson
- One bowl baking, simple, from scratch recipes for delicious desserts, Yvonne Ruperti ; photography by Evan Sung
- Martha Stewart's baking handbook
- Justice of the pies, sweet and savory pies, quiches, and tarts + inspirational stories from exceptional people, Maya-Camille Broussard ; photographs by Dan Goldberg
- Celebrate with Kim-Joy, cute cakes and bakes to make every occasion joyful, photography by Ellis Parrinder ; illustrations by Linda van den Berg ; lettering design by Mary Kate McDevitt
- Sin azúcar ni mantequilla, los mejores dulces que uno pueda imaginar, Miriam García
- Bobbette & Belle, classic recipes from the celebrated pastry shop, Allyson Bobbitt & Sarah Bell
- Just desserts, good things come to those who bake, Charlotte Ree ; photography by Luisa Brimble ; illustrations by Alice Oehr
- The Lady & Sons just desserts, more than 120 sweet temptations from Savannah's favorite restaurant, Paula H. Deen ; photographs by Alan Richardson
- The secrets of baking, simple techniques for sophisticated desserts, Sherry Yard
- Dessert person, recipes and guidance for baking with confidence, Claire Saffitz
- 52 weeks, 52 sweets, elegant recipes for all occasions, Vedika Luthra
- Desserts by the yard, from Brooklyn to Beverly Hills : recipes from the sweetest life ever, Sherry Yard, with Martha Rose Shulman ; photographs by Ron Manville ; foreword by Wolfgang Puck
- Celebrate with chocolate, 100 totally over-the-top recipes for chocolate desserts, Marcel Desaulniers