Charleston County Public Library

The Culinary Institute of America cookbook, the Culinary Institute of America ; photography by Ben Fink

Label
The Culinary Institute of America cookbook, the Culinary Institute of America ; photography by Ben Fink
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The Culinary Institute of America cookbook
Oclc number
256050104
Responsibility statement
the Culinary Institute of America ; photography by Ben Fink
Summary
Favorite recipes for morning meals, baked goods, appetizers, soups, light meals, main courses, side dishes, and scrumptious desserts
Table Of Contents
Introduction -- Prior to cooking -- Beverages and snacks -- Appetizers and salads -- Broths and soups -- Pastas, casseroles, and light fare -- Main dishes --Vegetables and side dishes -- Egg dishes and griddle cakes -- Baked goods and desserts
Content
Mapped to

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