Charleston County Public Library

My mother's kitchen, breakfast, lunch, dinner, and the meaning of life, Peter Gethers

Content
1
Mapped to
1
Label
My mother's kitchen, breakfast, lunch, dinner, and the meaning of life, Peter Gethers
Language
eng
resource.biographical
collective biography
Illustrations
illustrationsportraits
Index
no index present
Literary form
non fiction
Main title
My mother's kitchen
Oclc number
979556028
Responsibility statement
Peter Gethers
Sub title
breakfast, lunch, dinner, and the meaning of life
Summary
"Peter Gethers wants to give his aging mother a very personal and perhaps final gift: a spectacular feast featuring all her favorite dishes. The problem is, although he was raised to love food and wine, he doesn't really know how to cook. So he embarks upon an often hilarious and always touching culinary journey that will ultimately allow him to bring his mother's friends and loved ones to the table one last time. The daughter of a restaurateur--the restaurant was New York's legendary Ratner's--Judy Gethers discovered a passion for cooking in her fifties. In time, she became a mentor and friend to several of the most famous chefs in America, including Wolfgang Puck, Nancy Silverton, and Jonathan Waxman; she also wrote many cookbooks and taught cooking alongside Julia Child. In her eighties, she was robbed of her ability to cook by a debilitating stroke. But illness has brought her closer than ever to her son: Peter regularly visits her so they can share meals and he can ask questions about her colorful past while learning her kitchen secrets. Gradually his ambition becomes manifest: he decides to learn how to cook his mother the meal of her dreams and thereby tell the story of her life to all those who have loved her."--Front flap of jacket

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