Charleston County Public Library

The Apricot Lane Farms cookbook, recipes and stories from the Biggest Little Farm, Molly Chester, with Sarah Owens ; photographs by Ed Anderson ; illustrations by Andy Raville

Label
The Apricot Lane Farms cookbook, recipes and stories from the Biggest Little Farm, Molly Chester, with Sarah Owens ; photographs by Ed Anderson ; illustrations by Andy Raville
Language
eng
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
The Apricot Lane Farms cookbook
Oclc number
1348290448
Responsibility statement
Molly Chester, with Sarah Owens ; photographs by Ed Anderson ; illustrations by Andy Raville
Sub title
recipes and stories from the Biggest Little Farm
Summary
"Seasonally-inspired food, with more than 130 recipes, from the chef, farmer, and star of The Biggest Little Farm"--, Provided by publisher
Table Of Contents
Part 1: The larder -- Preserved, cured and activated ingredients -- Fermented grains, vegetables, fruits, and dairy -- Make your own stocks and condiments -- Part 2: The garden -- Root vegetables and cool-season storage crops -- Tender spring vegetables, leafy greens, and culinary and medicinal herbs -- Summer sun's abundance -- Part 3: The pasture -- Pastured chicken and eggs -- pastured beef and lamb -- pastured pork -- Part 4: The orchard -- Stone fruits and berries -- Harvest fruits -- Winter citrus -- The avocado
Target audience
adult
Classification
Illustrator
Mapped to