Charleston County Public Library

Taste & technique, recipes to elevate your home cooking, Naomi Pomeroy with Jamie Feldmar - alk. paper

Type

http://bibfra.me/vocab/lite/Instance

Format

alk. paper

Label

Taste & technique, recipes to elevate your home cooking, Naomi Pomeroy with Jamie Feldmar - alk. paper

Edition

First edition.

Isbn

9781607748991

Lccn

2016016387

Physical Description

xii, 385 pages, color illustrations, 28 cm

System control number

(Sirsi) o952964356(OCoLC)952964356

Cover Art

Instantiates

Taste & technique, recipes to elevate your home cooking, Naomi Pomeroy with Jamie Feldmar

Carrier category

volume

Media category

unmediated

Publication

Ten Speed Press, Berkeley, 2016

Mapped to

Incoming Resources

Item of
1
- Taste & technique, recipes to elevate your home cooking, Naomi Pomeroy with Jamie Feldmar - alk. paper

Outgoing Resources

Instantiates
1
- Taste & technique, recipes to elevate your home cooking, Naomi Pomeroy with Jamie Feldmar
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- Ten Speed Press, Berkeley, 2016
Mapped to
2
- 2016016387
- 9781607748991