Bibliograph

The perfect pie, your ultimate guide to classic and modern pies, tarts, galettes, and more., America's Test Kitchen

Type

Label

The perfect pie, your ultimate guide to classic and modern pies, tarts, galettes, and more., America's Test Kitchen

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The perfect pie

Oclc number

1114267050

Responsibility statement

America's Test Kitchen

Sub title

your ultimate guide to classic and modern pies, tarts, galettes, and more.

Summary

"The Perfect Pie is the definitive guide to gorgeous pies and tarts. Maybe you want to master homespun pies that celebrate seasonal produce, or get creative with pastry-encased canvases for modern flavor profiles. No matter your pie preference, this collection will inspire you to bake. We've tested our way to the best techniques for building foolproof bakery-quality pies from the crust up: Learn how to create the flakiest pie crust from dough that's a breeze to roll. Become the expert in classics like Sweet Cherry Pie and also wow with pies that show off interesting flavors like Blueberry-Earl Grey Pie (tea is infused into the filling and an adorning glaze) or Browned Butter Butternut Squash Pie with Sage. Make meringues that don't weep, or fruit filling for Deep-Dish Apple Pie that doesn't shrink under the tall-standing top crust. Discover the world of tarts like Hazelnut-Raspberry Mousse Tart with looks that deceive its simplicity (we top crispy store-bought puff pastry with a quick mousse), sleek sesame brittle-decorated Chocolate-Tahini Tart, and rustic galettes." --, Provided by publisher

Classification