Desserts illustrated, America's Test Kitchen
Type
Label
Desserts illustrated, America's Test Kitchen
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Desserts illustrated
Oclc number
1334494193
Responsibility statement
America's Test Kitchen
Summary
"620 recipes, 91 types of dessert, countless techniques. No matter your skill level, Desserts Illustrated guides you to sweet bliss. We've foolproofed every dessert you could ever want (not just baked goods) and every technique to get you there. Discover how to make a cookie Chewy, Crispy, or Cakey according to your preferences. Master tempering eggs and then use the skill to make custards like Chocolate-Peanut Butter Crème Brûlée, pies like Coconut Cream, and cold creations like Vanilla Frozen Custard. Fix up something sweet in a flash with Roasted Figs with Balsamic Glaze and Mascarpone, Lemon Poppy Seed Mug Cakes, or Berry Fools. This confidence-building collection is the last word on the last course."--Back cover
resource.variantTitle
Cook's illustrated
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Contributor
Genre
Content
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Outgoing Resources
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